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our restaurant

Thames Street Kitchen is owned and operated by Chefs Chad Hoffer and Tyler Burnley, along with their wives Julia and Anna Jenkins. Chad and Tyler met back in 2005 while working in the kitchen at BLT Prime in New York City. They quickly became friends and later married the twin sisters. Fast forward several years and they have both settled in Newport (their wives hometown) and opened tsk early summer of 2011. tsk is a field to fork, chef-driven eatery, offering locally sourced cuisine in a relaxed and fun atmosphere. It’s is a cozy “hole in the wall” establishment where the drinks are on you! BYOB

Mission Logo
our sister restaurant

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Farms & Friends

Big Black Dog Farm, Middletown RI

Simmons Farm, Middletown RI

Bridge House, Middletown, RI

Greenview Farms, Wakefield, RI

Brown Family Seafood, Narragansett, RI

Baffoni's Farms, Johnston, RI

Schartner Farms, Exeter, RI

Sweet Berry Farms, Middletown RI

American Mussel, North Kingstown RI
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677 Thames St, Newport, RI 02840
Reservations Recommended. Seating is available up to 8ppl. We require a credit card with every reservation.

Cancellation Policy: Because we are such a small restaurant our livelihood depends on your business and therefore a credit card is required with every reservation. If you can not make your reservation we ask that you cancel before NOON the day of, or your card will be charged $25.00pp. Thank you in advance.


tsk@thamesstreetkitchen.com (no reservations via email)

WINTER HOURS: Closed January and February 2015 - reopening March 2015

© 2015 thamesstreetkitchen.com

6 Square Design and Communication

Photography by: Maaike Bernstrom